Breton Butter Cake.This version of a kouign amman, the classic laminated Bretton pastry, is made using pizza dough folded around layers of butter and sugar.ill. Get the Recipe.
Crunchy Peanut Butter Cookies.Bridget Hallinan.
Not only do these peanut butter cookies not require a mixer, they don't need flour, making them perfect as a gluten-free option.. Get the Recipe.
This lemon cake is made in just one bowl, harnessing the flavors of honey and olive oil to enhance the tartness of the citrus.Season the vinaigrette with salt and pepper.
Carve the steaks against the grain and serve with the vinaigrette..(2 1/2- to 3-pound).
